Continued Development

Most recent continued development (CPD)

My work is evidence based and rooted in science, therefore it is very important to stay up to date on latest research and studies, to be able to adapt the work I do continously and safely. I try to attend as many seminars, webinars and learning opportunities as possible.

Please find below my most recent (2025 & 2026) continued development (CDP):

Omnipod 5 Certification (Omnipod) – EDSCF (Eating, Driking & swallowing Competency Framework), Level 3 (Oak House Kitchen)- Dysphagia (IDDSI) – Diet in Pregnancy: A review of current Challenges & Recommendations (British Nutrition Foundation) – Plant Forward Eating for Cancer Prevention (World Cancer Research) – Nutrition in Oncology (Fernakademie fuer Paedagogik & Sozialberufe) – Nutritional Considerations & Interventions in Arfid (Sarah Elder Nutrition) – Children and Young People: Food & Food Marketing (Open Learn, Open University) – Eating for the Environment (Open Learn, Open University) – Exploring Family Health (Open Learn, Open University) – Exploring Health: Is your lifestyle really to blame (Open Learn, Open University) – Obesity: Balanced Diets & Treatment – Dysphagia Awareness (Navitas) – Anxiety, Autism & Picky Eating (Lisa & Laurie Pinhorn) – A whole-school approach to food (Department of Education) – Orthorexia & Anorexia Nervosa (gourmetrea) – Kinder essen anders / Children eat differently (gourmetrea) – Unser Koerpergewicht / Our body weight (gourmetrea) – Emotional Eating (gourmetrea)